Sample Prix Fixe Menu

Menus

Join us for seasonal cooking, thoughtful drinks, and an atmosphere designed for unhurried evenings and good company.

Served 12pm - 2.30pm Wednesday to Saturday, 5pm - 6.30pm Tuesday to Friday

2 COURSES £25 | 3 COURSES £32

Available Tues - Fri 5-6.30pm | Wed - Sat 12-2.30pm

Milk Bread & Butter

£5

Wheaten & Butter

£5

Glazed Chicken Wings, Pickled Vegetables, Shallot Dressing

Hebridean Cockles & Mussels, Cafe De Paris Butter

Corn Fed Chicken, Quinoa, Cabinet Mushrooms, Chicken Cream

Sea Trout, Ratte Potatos, Spinach, Shellfish Sauce

Mille-Feuille, White Chocolate, Coffee, Chocolate Ice Cream

Choux Au Craquelin, Sour Cream Mousse, Plum

George Mewes Cheese, House Crackers (£6 Supplement)

Pomme Purée

£7

Seared Little Gem, Salad Cream

£6.5

Cabinet Mushrooms, Garlic Butter

£7.5